15, Sir Chithampalam A Gardiner Mawatha Colombo 2, 00002, Sri Lanka
What travelers say:
A floating restaurant where you can watch the sun slowly disappear over the Indian Ocean. I've had the Michelin three-star restaurant in New York, and the main restaurant is much more cost-effective. However, for the blue sky and green water outside the window, it's worth it. 7 tastings for 23,000
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Reviews of Sea Fish
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A floating restaurant where you can watch the sun slowly disappear over the Indian Ocean. I've had the Michelin three-star restaurant in New York, and the main restaurant is much more cost-effective. However, for the blue sky and green water outside the window, it's worth it. 7 tastings for 23,000
First of all, I was very happy to have air conditioning and internet. It was so easy to satisfy. I ordered a Sri Lankan curry crab set meal, which came with two crabs and a fried rice. It was a big portion and tasted good. The price was 80 RMB, which was fair.
The environment is good. It should be a bar at night. We ate and drank beer. It was great. The seafood fried rice was good. The rice felt a little softer than outside, although the rice there was generally hard and not sticky. The price was expensive. Fortunately, we ordered curry crab, which was sold out, otherwise we would not be able to finish it. In the end, the two of us had two beers + two dishes, one shrimp and one fish, which was equivalent to about RMB 260. The frangipani on the bathroom countertop was beautiful, and it was called the divine flower here.
I am a customer of Sea Fish restaurant, I have been dining at their house for decades, starting when they were still in Galefis, until they had to move to make room for the Taj Mahal Hotel. They have typical Sri Lankan food, authentic taste. I love this restaurant very much.
Great, there are many locals eating, the rating on Travel advisor is also very high, the price is OK. It tastes good, recommend it, you can try it!